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Original local : indigenous foods, stories, and ... Read More

Available copies

  • 4 of 4 copies available at LARL/NWRL Consortium. (Show)
  • 3 of 3 copies available at Lake Agassiz Regional Library.

Current holds

0 current holds with 4 total copies.

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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Crookston Public Library 641.5929 ERD (Text) 33500011811734 Main Available -
Mahnomen Public Library 641.5929 ERD (Text) 33500011811726 Main Available -
Moorhead Public Library 641.5929 ERD (Text) 33500012533857 Main Available -

Record details

  • ISBN: 9780873518949 (pbk.)
  • ISBN: 0873518942 (pbk.)
  • Physical Description: print
    264 pages : illustrations ; 23 cm
  • Publisher: St. Paul, MN : Minnesota Historical Society Press, ... Read More

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references (page 251) and ... Read More
Summary, etc.:
" Local foods have garnered much attention in ... Read More
Subject: Indians of North America Food Northwest, Old
Indian cooking
Local foods Northwest, Old
COOKING / Regional & Ethnic / Native American
COOKING / Regional & Ethnic / American / Middle Western States
SOCIAL SCIENCE / Ethnic Studies / Native American Studies
Indian cooking
Indians of North America Food
Local foods
United States Northwest, Old
Genre: Cookbooks.
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020 . ‡a9780873518949 (pbk.)
020 . ‡a0873518942 (pbk.)
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1001 . ‡aErdrich, Heid E. ‡q(Heid Ellen) ‡0(LARL_NWRL_CONSORTIUM)107376
24510. ‡aOriginal local : ‡bindigenous foods, stories, and recipes from the Upper Midwest / ‡cHeid E. Erdrich.
260 . ‡aSt. Paul, MN : ‡bMinnesota Historical Society Press, ‡c2013
300 . ‡a264 pages : ‡billustrations ; ‡c23 cm
336 . ‡atext ‡2rdacontent
337 . ‡aunmediated ‡2rdamedia
338 . ‡avolume ‡2rdacarrier
520 . ‡a" Local foods have garnered much attention in recent years, but the concept is hardly new: indigenous peoples have always made the most of nature's gifts. Their menus were truly the "original local," celebrated here in sixty home-tested recipes paired with profiles of tribal activists, food researchers, families, and chefs. A chapter on wild rice makes clear the crucial role manoomin plays in cultural and economic survival. A look at freshwater fish is concerned with shifts in climate and threats to water purity as it reveals the deep relationship between Ojibwe people and indigenous fish species such as Ginoozhii, the Muskie, Ogaa, the Walleye, and Adikamig, Whitefish. Health concerns have encouraged Ojibwe, Dakota, and Lakota cooks to return to, and revise, recipes for bison, venison, and wild game. Sections on vegetables and beans, herbs and tea, and maple and berries offer insight from a broad representation of regional tribes, including Ho-Chunk, Menominee, Potawatomi, and Mandan gardeners and harvesters. The innovative recipes collected here--from Ramp Kimchi to Three Sisters Salsa, from Manoomin Lasagna to Venison Mole Chili--will inspire home cooks not only to make better use of the foods all around them but also to honor the storied heritage they represent. Heid E. Erdrich, author of five books of poetry and coeditor of Sister Nations: Native American Women Writers on Community, teaches writing, performs her work broadly, and gives lectures on American Indian art, language, and literature"-- ‡cProvided by publisher.
520 . ‡a"Indigenous peoples have always made the most of nature's gifts. Their menus were truly the "original local," celebrated here in 135 home-tested recipes paired with stories from tribal activists, food researchers, families, and chefs"-- ‡cProvided by publisher.
504 . ‡aIncludes bibliographical references (page 251) and index.
650 0. ‡aIndians of North America ‡xFood ‡zNorthwest, Old.
650 0. ‡aIndian cooking ‡0(LARL_NWRL_CONSORTIUM)17624
650 0. ‡aLocal foods ‡zNorthwest, Old.
650 7. ‡aCOOKING / Regional & Ethnic / Native American. ‡2bisacsh
650 7. ‡aCOOKING / Regional & Ethnic / American / Middle Western States. ‡2bisacsh
650 7. ‡aSOCIAL SCIENCE / Ethnic Studies / Native American Studies. ‡2bisacsh
650 7. ‡2fast ‡aIndian cooking ‡0(LARL_NWRL_CONSORTIUM)17624
650 7. ‡aIndians of North America ‡xFood. ‡2fast ‡0(LARL_NWRL_CONSORTIUM)22929
650 7. ‡aLocal foods. ‡2fast
651 7. ‡aUnited States ‡zNorthwest, Old. ‡2fast
655 7. ‡aCookbooks. ‡2lcgft ‡0(LARL_NWRL_CONSORTIUM)175846
948 . ‡hNO HOLDINGS IN LAL - 73 OTHER HOLDINGS
994 . ‡aZ0 ‡bLAL
901 . ‡a162390 ‡bOCLC ‡c162390 ‡tbiblio
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