The outdoor cook : how to cook anything outside ... Read More
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Available copies
- 0 of 3 copies available at LARL/NWRL Consortium.
- 0 of 3 copies available at Lake Agassiz Regional Library. (Show preferred library)
Current holds
0 current holds with 3 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Detroit Lakes Public Library | 641.578 OUT (Text) | 33500013776653 | New | Checked out | 05/10/2024 |
| LARL Cataloging | LARL127755 (Text) | LARL127755 | Main | On order | - |
| Moorhead Public Library | 641.578 OUT (Text) | 33500013776661 | New | In transit | - |
Record details
- ISBN: 9781954210417
- ISBN: 1954210418
- Physical Description: ix, 342 pages : color illustrations ; 25 cm.
- Publisher: Boston, MA : America's Test Kitchen, [2023]
Content descriptions
| General Note: | Includes index. |
| Summary, etc.: | "Go beyond burgers and basic proteins to become ... Read More |
Search for related items by subject
| Subject: | Outdoor cooking. Barbecuing. Smoking (Cooking) |
| Genre: | Cookbooks. Recipes. |
