The backyard homestead book of kitchen know-how : ... Read More
Available copies
- 3 of 3 copies available at LARL/NWRL Consortium.
- 2 of 2 copies available at Lake Agassiz Regional Library. (Show preferred library)
Current holds
0 current holds with 3 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Detroit Lakes Public Library | 641.302 CHE (Text) | 33500012130068 | Main | Available | - |
Fosston Public Library | 641.302 CHE (Text) | 33500012130050 | Main | Available | - |
Red Lake Falls Public Library | 641.302 CHE (Text) | 35500005672702 | Main | Available | - |
Record details
- ISBN: 9781612122045 (pbk. : alk. paper)
- ISBN: 1612122043 (pbk. : alk. paper)
- ISBN: 9781612122052 (ebook : alk. paper)
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Physical Description:
print
pages cm
- Publisher: North Adams, MA : Storey Publishing, [2015]
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references and index. |
Search for related items by subject
Subject: | Cooking (Natural foods) Canning and preserving Farm produce Cooking Equipment and supplies |
Genre: | Cookbooks. |