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Personal Author
Drummond, Ree
(8)
Fieri, Guy
(6)
Deen, Paula H. 1947-
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Dooley, Beth
(5)
Ridge, Brent
(4)
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America's Test Kitchen (Firm)
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Cooking, American
(438)
Cooking
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Southern style
(71)
History
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Midwestern style
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Cookbooks.
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Recipes.
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Juvenile works.
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Fiction.
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Cooking your way through American history
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American Girl
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Cooking throughout American history
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Magnolia Table
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American in Paris
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Child, Julia
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Alcott, Louisa May 1832-1888
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Barefoot Contessa (Store)
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Bragg, Rick
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Lewis and Clark Expedition (1804-1806)
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United States
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71.
Bobby Flay's Throwdown! : more than 100 recipes from Food Network's ultimate cooking challenge
Flay, Bobby.
BOOK (c2010.)
Call number:
641.5973 FLA
1 of 1 copy available at LARL/NWRL Consortium.
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72.
Field to feast : recipes celebrating Florida farmers, chefs, and artisans
Brandon, Pam.
BOOK (c2012.)
Call number:
641.5973 BRA
1 of 1 copy available at LARL/NWRL Consortium.
1 of 1 copy available at Lake Agassiz Regional Library.
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73.
The complete America's test kitchen TV show cookbook, 2001-2015
BOOK ([2014])
Call number:
641.5973 COM
1 of 1 copy available at LARL/NWRL Consortium.
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74.
Southern Living homestyle cooking
BOOK (c2002.)
Call number:
641.5975 SOU
1 of 1 copy available at LARL/NWRL Consortium.
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75.
Floyd Cardoz : flavorwalla
Cardoz, Floyd
BOOK (2016.)
Call number:
641.6383 CAR
2 of 2 copies available at LARL/NWRL Consortium.
2 of 2 copies available at Lake Agassiz Regional Library.
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76.
Eight flavors : the untold story of American cuisine
Lohman, Sarah
BOOK (2016.)
Call number:
641.5973 LOH
2 of 2 copies available at LARL/NWRL Consortium.
2 of 2 copies available at Lake Agassiz Regional Library.
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77.
Homage : recipes and stories from an Amish soul food kitchen
Scott, Chris (Chef)
BOOK (2022.)
Call number:
641.566 SCO
3 of 3 copies available at LARL/NWRL Consortium.
2 of 2 copies available at Lake Agassiz Regional Library.
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78.
Diner cookbook
BOOK (c2010.)
Call number:
641.5 DIN
1 of 1 copy available at LARL/NWRL Consortium.
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79.
Good housekeeping cookbook : 1,200 triple-tested recipes
BOOK ([2018])
Call number:
641.5973 GOO
2 of 2 copies available at LARL/NWRL Consortium.
2 of 2 copies available at Lake Agassiz Regional Library.
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80.
One big table : a portrait of American cooking : 600 recipes from the nation's best home cooks, farmers, fishermen, pit-masters, and chefs
O'Neill, Molly.
BOOK (2010.)
Call number:
641.5097 ONE
1 of 1 copy available at LARL/NWRL Consortium.
1 of 1 copy available at Lake Agassiz Regional Library.
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