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Drummond, Ree
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Fieri, Guy
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Deen, Paula H. 1947-
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America's Test Kitchen (Firm)
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Cooking, American
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Cooking your way through American history
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Alcott, Louisa May 1832-1888
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1.
No crumbs left : recipes for everyday food made marvelous
Turner, Teri (Food blogger)
BOOK (2019.)
Call number:
641.5 TUR
1 of 2 copies available at LARL/NWRL Consortium.
1 of 2 copies available at Lake Agassiz Regional Library.
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2.
Bring it! : tried and true recipes for potlucks and casual entertaining / Ali Rosen ; photography by Noah Fecks
Rosen, Ali
BOOK (2018.)
Call number:
641.5973 ROS
2 of 3 copies available at LARL/NWRL Consortium.
1 of 2 copies available at Lake Agassiz Regional Library.
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3.
The New York Times cooking : no-recipe recipes
Sifton, Sam
BOOK ([2021])
Call number:
641.5 SIF
2 of 2 copies available at LARL/NWRL Consortium.
2 of 2 copies available at Lake Agassiz Regional Library.
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4.
Bruce Moffett cooks : a New England chef in a new South kitchen
Moffett, Bruce
BOOK ([2019])
Call number:
641.5973 MOF
1 of 1 copy available at LARL/NWRL Consortium.
1 of 1 copy available at Lake Agassiz Regional Library.
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5.
American cuisine : and how it got this way
Freedman, Paul 1949-
BOOK (2019.)
Call number:
641.5973 FRE
2 of 2 copies available at LARL/NWRL Consortium.
1 of 1 copy available at Lake Agassiz Regional Library.
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6.
A place at the table : new American recipes from the nation's top foreign-born chefs
BOOK ([2019])
Call number:
641.5973 PLA
1 of 1 copy available at LARL/NWRL Consortium.
1 of 1 copy available at Lake Agassiz Regional Library.
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7.
Copycat cooking with Six Sisters' Stuff : 100+ restaurant meals you can make at home
BOOK ([2018])
Call number:
641.5973 COP
2 of 3 copies available at LARL/NWRL Consortium.
2 of 2 copies available at Lake Agassiz Regional Library.
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8.
Cook's illustrated revolutionary recipes : groundbreaking techniques, compelling voices, one-of-a-kind recipes
BOOK ([2018])
Call number:
641.5973 COO
2 of 2 copies available at LARL/NWRL Consortium.
2 of 2 copies available at Lake Agassiz Regional Library.
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9.
100 recipes you'll make forever perfected in our test kitchen for success in yours
BOOK ([2017])
Call number:
641.5973 ONE
1 of 1 copy available at LARL/NWRL Consortium.
1 of 1 copy available at Lake Agassiz Regional Library.
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10.
The home cook : recipes to know by heart
Guarnaschelli, Alex 1969-
BOOK ([2017])
Call number:
641.5973 GUA
2 of 2 copies available at LARL/NWRL Consortium.
2 of 2 copies available at Lake Agassiz Regional Library.
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