Foraged flavor : finding fabulous ingredients in ... Read More
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Available copies
- 0 of 1 copy available at LARL/NWRL Consortium.
- 0 of 1 copy available at Lake Agassiz Regional Library. (Show)
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0 current holds with 1 total copy.
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Fosston Public Library | 581.632 WON (Text) | 33500010843001 | Main | Checked out | 06/23/2026 |
Record details
- ISBN: 9780307956613 (hardback)
- ISBN: 030795661X (hardback)
- Physical Description: 224 p. : ill. (some col.) ; 24 cm.
- Edition: 1st ed.
- Publisher: New York : Clarkson Potter Pub., c2012.
Content descriptions
| Summary, etc.: | "Now more than ever Americans want to know where ... Read More |
Search for related items by subject
| Subject: | Cooking (Wild foods) Cooking, American. Wild plants, Edible. COOKING / Specific Ingredients / Natural Foods. COOKING / Seasonal. COOKING / Essays. |
