Foods for health : choose and use the very best ... Read More
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Available copies
- 1 of 1 copy available at LARL/NWRL Consortium. (Show)
- 1 of 1 copy available at Lake Agassiz Regional Library.
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0 current holds with 1 total copy.
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Moorhead Public Library | 641.3 FOO (Text) | 33500011761384 | Main | Available | - |
Record details
- ISBN: 9781426212758 (pbk.)
- ISBN: 1426212755 (pbk.)
- ISBN: 9781426213328 (hbk.)
- ISBN: 1426213328 (hbk.)
- ISBN: 9781426213335 (deluxe)
- ISBN: 1426213336 (deluxe)
- Physical Description: 317 pages : color illustrations ; 25 cm
- Publisher: Washington, D.C. : National Geographic, 2014
Content descriptions
| General Note: | "Features seasonal menus and dozens of prep tips"--Cover. Includes index. |
| Formatted Contents Note: | Vegetables -- Fruits -- Proteins -- Whole grains ... Read More |
Search for related items by subject
| Subject: | Food Nutrition. Functional foods Health promotion. Consumer education Consumer education Food Functional foods Health promotion. Nutrition. |
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| 020 | . | ‡a9781426213328 (hbk.) | |
| 020 | . | ‡a1426213328 (hbk.) | |
| 020 | . | ‡a9781426213335 (deluxe) | |
| 020 | . | ‡a1426213336 (deluxe) | |
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| 100 | 1 | . | ‡aSeaver, Barton. ‡0(LARL_NWRL_CONSORTIUM)221974 |
| 245 | 1 | 0. | ‡aFoods for health : ‡bchoose and use the very best foods for your family and our planet / ‡cBarton Seaver, P.K. Newby, Sc.D., M.P.H. ; contributing writers, Monique Vescia, Katherine Greider. |
| 246 | 1 | . | ‡iAt head of title: ‡aNational Geographic |
| 260 | . | ‡aWashington, D.C. : ‡bNational Geographic, ‡c2014 | |
| 260 | . | ‡a©2013 | |
| 300 | . | ‡a317 pages : ‡bcolor illustrations ; ‡c25 cm | |
| 336 | . | ‡atext ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡2rdamedia | |
| 338 | . | ‡avolume ‡2rdacarrier | |
| 500 | . | ‡a"Features seasonal menus and dozens of prep tips"--Cover. | |
| 500 | . | ‡aIncludes index. | |
| 505 | 0 | . | ‡aVegetables -- Fruits -- Proteins -- Whole grains -- Fats and oils -- Beverages -- Seasonings. |
| 650 | 0. | ‡aFood ‡0(LARL_NWRL_CONSORTIUM)20503 | |
| 650 | 0. | ‡aNutrition. ‡0(LARL_NWRL_CONSORTIUM)27052 | |
| 650 | 0. | ‡aFunctional foods ‡0(LARL_NWRL_CONSORTIUM)41430 | |
| 650 | 0. | ‡aHealth promotion. ‡0(LARL_NWRL_CONSORTIUM)21989 | |
| 650 | 0. | ‡aConsumer education ‡0(LARL_NWRL_CONSORTIUM)17542 | |
| 650 | 7. | ‡2fast ‡aConsumer education ‡0(LARL_NWRL_CONSORTIUM)17542 | |
| 650 | 7. | ‡2fast ‡aFood ‡0(LARL_NWRL_CONSORTIUM)20503 | |
| 650 | 7. | ‡2fast ‡aFunctional foods ‡0(LARL_NWRL_CONSORTIUM)41430 | |
| 650 | 7. | ‡aHealth promotion. ‡2fast ‡0(LARL_NWRL_CONSORTIUM)21989 | |
| 650 | 7. | ‡aNutrition. ‡2fast ‡0(LARL_NWRL_CONSORTIUM)27052 | |
| 700 | 1 | . | ‡aNewby, P. K. |
| 700 | 1 | . | ‡aVescia, Monique. |
| 700 | 1 | . | ‡aGreider, Katharine. |
| 948 | . | ‡hNO HOLDINGS IN LAL - 72 OTHER HOLDINGS | |
| 994 | . | ‡aZ0 ‡bLAL | |
| 901 | . | ‡a170573 ‡bOCLC ‡c170573 ‡tbiblio | |
