Grape, olive, pig : deep travels through Spain's ... Read More
Available copies
- 1 of 1 copy available at LARL/NWRL Consortium.
- 1 of 1 copy available at Lake Agassiz Regional Library. (Show preferred library)
Current holds
0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Breckenridge Public Library | 394.1209 GOU (Text) | 33500012332615 | Main | Available | - |
Record details
- ISBN: 9780062394132
- ISBN: 0062394134
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Physical Description:
print
xiii, 347 pages : color illustrations, maps ; 21 ... Read More
- Edition: First edition.
- Publisher: New York, NY : HarperCollins Publishers, 2016.
Content descriptions
General Note: | "An Anthony Bourdain/Harper Wave Book." |
Formatted Contents Note: | Barcelona -- Salamanca -- Valencia -- Basque ... Read More |
Search for related items by subject
Subject: | Food habits Spain Food Spain History Spain Description and travel Food Food habits Travel Spain |
Genre: | History. |