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Kitchen confidential : adventures in the culinary ... Read More

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  • 0 of 1 copy available at LARL/NWRL Consortium.
  • 0 of 1 copy available at Lake Agassiz Regional Library. (Show preferred library)

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Record details

  • ISBN: 9780060899226
  • ISBN: 158234082X
  • Physical Description: 307 p. ; 24 cm.
  • Publisher: New York : Bloomsbury, 2000.
Subject: Bourdain, Anthony.
Restaurants > History.
Cooks > Biography.

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