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Search Results Showing Item 1 of 1 Preferred library: Lake Agassiz Regional Library?

The Herbivorous Butcher cookbook : 75+ recipes for plant-based deli meats and all the dishes you can make with them

Walch, Aubry (author.). Walch, Kale, (author.). Seo, Danny, (author.). Soria, Sandra S., (author.). Snyder, Rikki, (photograper.).

Available copies

  • 1 of 2 copies available at LARL/NWRL Consortium.
  • 1 of 2 copies available at Lake Agassiz Regional Library. (Show preferred library)

Current holds

0 current holds with 2 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Detroit Lakes Public Library 641.5636 WAL (Text) 33500013657226 New Checked out 12/15/2022
Fosston Public Library 641.5636 WAL (Text) 33500013657218 New Available -

Record details

  • ISBN: 1797211951
  • ISBN: 9781797211954
  • Physical Description: 240 pages : color illustrations, photographs, charts ; 26 cm
    print
  • Publisher: San Francisco : Chronicle Books, [2022]

Content descriptions

General Note: Includes index.
Summary, etc.: "75 innovative recipes for plant-based meats and standout vegan dishes from The Herbivorous Butcher Shop"--
Subject: Vegan cooking
Quick and easy cooking
Herbivorous Butcher (Shop)
Quick and easy cooking
Vegan cooking
Genre: Cookbooks.
Cookbooks.
Search Results Showing Item 1 of 1 Preferred library: Lake Agassiz Regional Library?

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