Rambutan : recipes from Sri Lanka / Cynthia ... Read More
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Available copies
- 2 of 2 copies available at LARL/NWRL Consortium.
- 2 of 2 copies available at Lake Agassiz Regional Library. (Show preferred library)
Current holds
0 current holds with 2 total copies.
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Crookston Public Library | 641.5954 SHA (Text) | 33500013709449 | Main | Available | - |
| Moorhead Public Library | 641.5954 SHA (Text) | 33500013709431 | Main | Available | - |
Record details
- ISBN: 1526646579
- ISBN: 9781526646576
- Physical Description: 335 pages : color illustrations, map ; 27 cm
- Publisher: London : Bloomsbury Publishing, 2022.
- Copyright: ©2022
Content descriptions
| Bibliography, etc. Note: | Includes index. |
| Formatted Contents Note: | Introduction -- Vegetables & fruit -- Fish, ... Read More |
| Summary, etc.: | "Since Cynthia Shanmugalingam was a young girl, ... Read More |
Search for related items by subject
| Subject: | Cooking, Sri Lankan. Cooking, Sri Lankan. |
| Genre: | Cookbooks. |
| LDR | 03013cam a2200517 i 4500 | ||
|---|---|---|---|
| 001 | 401289 | ||
| 003 | LARL_NWRL_CONSORTIUM | ||
| 005 | 20221110202509.0 | ||
| 008 | 210720t20222022enkab 001 0 eng d | ||
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| 015 | . | ‡aGBC259441 ‡2bnb | |
| 016 | 7 | . | ‡a020544176 ‡2Uk |
| 019 | . | ‡a1345257342 | |
| 020 | . | ‡a1526646579 ‡qhardcover | |
| 020 | . | ‡a9781526646576 ‡qhardcover | |
| 020 | . | ‡z9781526646606 ‡qelectronic publication | |
| 020 | . | ‡z9781526646590 ‡qelectronic book | |
| 035 | . | ‡a(OCoLC)1260664570 ‡z(OCoLC)1345257342 | |
| 082 | 0 | 4. | ‡a641.595493 ‡223 |
| 100 | 1 | . | ‡aShanmugalingam, Cynthia, ‡eauthor. |
| 245 | 1 | 0. | ‡aRambutan : ‡brecipes from Sri Lanka / ‡cCynthia Shanmugalingam ; photographs by Alex Lau ; map illustration by Sarah Locher. |
| 264 | 1. | ‡aLondon : ‡bBloomsbury Publishing, ‡c2022. | |
| 264 | 4. | ‡c©2022 | |
| 300 | . | ‡a335 pages : ‡bcolor illustrations, map ; ‡c27 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 336 | . | ‡astill image ‡bsti ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 504 | . | ‡aIncludes index. | |
| 520 | . | ‡a"Since Cynthia Shanmugalingam was a young girl, she has worked to piece together her sense of Sri Lanka, her ancestral homeland that she experienced through the wondrous flavors of her immigrant parents' kitchen in London. In Rambutan, these ingredients, methods, and tastes-combining Javanese, Malay, Indian, Arab, Portuguese, Dutch and British influences-come together to create an irresistible portrait of modern Sri Lankan cuisine. In more than 80 recipes, Shanmugalingam takes her favorite parts of the island's culinary tradition and adapts them to be accessible and fun for the home cook: with dinners of sticky chicken buriani and crunchy fried potatoes with turmeric, desserts of mango fluff pie and milk toffee, and drinks of lemongrass lime soda and boozy tea cocktails, Rambutan is designed to deliver as much edible Sri Lankan joy as possible. Combining luscious recipe photography and stunning candids from the island, this exuberant guide is perfect for home cooks looking to explore the exciting Sri Lankan tradition in South Asian cuisine."-- ‡cPublisher marketing. | |
| 505 | 0 | . | ‡aIntroduction -- Vegetables & fruit -- Fish, seafood & meat -- Cool, raw & pickled dishes -- Rice, roti, hoppers & dosas -- Drinking snacks & shorteats -- Drinks & sweets. |
| 650 | 0. | ‡aCooking, Sri Lankan. | |
| 650 | 7. | ‡aCooking, Sri Lankan. ‡2fast | |
| 653 | 0 | . | ‡aCookery |
| 653 | 0 | . | ‡aRegional/national cuisines |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0(LARL_NWRL_CONSORTIUM)175846 | |
| 700 | 1 | . | ‡aLau, Alex, ‡ephotographer. |
| 700 | 1 | . | ‡aLocher, Sarah, ‡eillustrator. |
| 776 | 0 | 8. | ‡iebook version : ‡z9781526646606 |
| 901 | . | ‡a401289 ‡bOCoLC ‡c401289 ‡tbiblio ‡soclc | |
