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How to forage for wild foods without dying : an ... Read More

Zachos, Ellen,(author.).

Available copies

  • 0 of 1 copy available at LARL/NWRL Consortium.
  • 0 of 1 copy available at Lake Agassiz Regional Library. (Show preferred library)

Current holds

0 current holds with 1 total copy.

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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Fosston Public Library 581.632 ZAC (Text) 33500013897111 Main Checked out 07/07/2026

Record details

  • ISBN: 9781635866131
  • ISBN: 1635866138
  • Physical Description: 255 pages : color illustrations ; 18 cm.
  • Publisher: North Adams, MA : Storey Publishing, [2023]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references (pages ... Read More
Formatted Contents Note:
Chapter 1. -- Wild edibles that grow just about ... Read More
Summary, etc.:
"How to Forage for Wild Foods without Dying is a ... Read More
Additional Physical Form available Note:
Also available online.

Search for related items by subject

Subject: Wild plants, Edible > North America.
Wild foods > North America.
Genre: Field guides.
Instructional and educational works.
► Shelf Browser
▼ MARC Record
LDR 03365cam a22006378i 4500
001423562
003LARL_NWRL_CONSORTIUM
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008230629t20232023maua e 001 0 eng
010 . ‡a 2023030792
040 . ‡aDNAL/DLC ‡beng ‡erda ‡cDLC ‡dTOH ‡dOCLCO ‡dYDX ‡dBDX ‡dSDG ‡dLJW ‡dVP@ ‡dIZ8 ‡dRNL ‡dOCLCF ‡dUOK ‡dCGB ‡dOCLCO
019 . ‡a1370003712
020 . ‡a9781635866131 ‡q(paperback)
020 . ‡a1635866138 ‡q(paperback)
020 . ‡z9781635866148 ‡q(ebook)
035 . ‡a(OCoLC)1390975565 ‡z(OCoLC)1370003712
042 . ‡apcc
043 . ‡an------
0700 . ‡aQK98.5.U5 ‡bZ33 2023
08200. ‡a581.6/32 ‡223/eng/20230722
1001 . ‡aZachos, Ellen, ‡eauthor. ‡0(LARL_NWRL_CONSORTIUM)193601
24510. ‡aHow to forage for wild foods without dying : ‡ban absolute beginner's guide to identifying 40 edible wild plants / ‡cEllen Zachos.
24630. ‡aAbsolute beginner's guide to identifying 40 edible wild plants
24630. ‡aAbsolute beginner's guide to identifying forty edible wild plants
264 1. ‡aNorth Adams, MA : ‡bStorey Publishing, ‡c[2023]
264 4. ‡c©2023
300 . ‡a255 pages : ‡bcolor illustrations ; ‡c18 cm.
336 . ‡atext ‡btxt ‡2rdacontent
336 . ‡astill image ‡bsti ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
504 . ‡aIncludes bibliographical references (pages 244-245) and index.
50500. ‡gChapter 1. -- ‡tWild edibles that grow just about everywhere -- ‡gChapter 2. -- ‡tGreen weeds of sunny, disturbed soil -- ‡gChapter 3. -- ‡tSun-loving trees & shrubs -- ‡gChapter 4. -- ‡tEdibles from dappled edges & shady places -- ‡gChapter 5. -- ‡tPlants that like wet feet -- ‡gChapter 6. -- ‡tPreserving the harvest.
520 . ‡a"How to Forage for Wild Foods without Dying is a book for anyone who likes to go on nature walks and would like to learn about the edible plants they're most likely to come across--no matter what region they're in. Author Ellen Zachos shares her considerable expertise, acquired over decades of foraging in every part of North America. She offers clear, concise descriptions of edible wild plants, in addition to any potential lookalikes, as well as critical information about proper harvesting, processing, and cooking"-- ‡cProvided by publisher.
530 . ‡aAlso available online.
650 0. ‡aWild plants, Edible ‡zNorth America.
650 0. ‡aWild foods ‡zNorth America.
655 7. ‡aField guides. ‡2lcgft
655 7. ‡aInstructional and educational works. ‡2lcgft
77608. ‡iOnline version: ‡aZachos, Ellen. ‡tHow to forage for wild foods without dying ‡dNorth Adams, MA : Storey Publishing, 2023 ‡z9781635866148 ‡w(DLC) 2023030793
901 . ‡a423562 ‡bOCoLC ‡c423562 ‡tbiblio ‡soclc

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