Perfectly simple ice cream : 100 recipes anyone ... Read More
Available copies
- 2 of 2 copies available at LARL/NWRL Consortium.
- 2 of 2 copies available at Lake Agassiz Regional Library. (Show preferred library)
Current holds
0 current holds with 2 total copies.
Show All Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Crookston Public Library | 641.862 TAS (Text) | 33500014073704 | Main | Available | - |
| Crookston Public Library | 641.862 TAS (Text) | 33500014073712 | Main | Available | - |
Record details
- ISBN: 9798886509809
- Physical Description: 234 pages : color illustrations ; 25 cm
- Publisher: Naperville, Illinois : Callisto Publishing, an imprint of Sourcebooks, [2024]
- Copyright: ©2016
Content descriptions
| General Note: | Publication date from Amazon. |
| Bibliography, etc. Note: | Includes bibliographical references (page 224) and ... Read More |
| Formatted Contents Note: | Ingredients and equipment -- Techniques -- Classic ... Read More |
| Summary, etc.: | Reviews techniques for making ice cream and other ... Read More |
Search for related items by subject
| Subject: | Ice cream, ices, etc. |
| Genre: | Cookbooks. |
| LDR | 01916cam a2200397 i 4500 | ||
|---|---|---|---|
| 001 | 447291 | ||
| 003 | LARL_NWRL_CONSORTIUM | ||
| 005 | 20241015145101.0 | ||
| 008 | 240418r20242016ilua e b 001 0 eng d | ||
| 040 | . | ‡aGCmBT ‡beng ‡erda ‡cJSE ‡dJSE ‡dOCLCQ ‡dOCLCO ‡dLE@ ‡dCQC ‡dIMT | |
| 020 | . | ‡a9798886509809 ‡q(hardcover) | |
| 035 | . | ‡a(OCoLC)1430438998 | |
| 082 | 0 | 4. | ‡a641.86/2 ‡223/eng/20240415 |
| 100 | 1 | . | ‡aTassinello, Anthony, ‡eauthor. |
| 240 | 1 | 0. | ‡aIce cream social |
| 245 | 1 | 0. | ‡aPerfectly simple ice cream : ‡b100 recipes anyone can make / ‡cAnthony Tassinello, Mary Jo Thoresen ; foreword by Alice Waters ; photography by Kelly Ishikawa ; styling by Rod Hipskind. |
| 264 | 1. | ‡aNaperville, Illinois : ‡bCallisto Publishing, an imprint of Sourcebooks, ‡c[2024] | |
| 264 | 4. | ‡c©2016 | |
| 300 | . | ‡a234 pages : ‡bcolor illustrations ; ‡c25 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aPublication date from Amazon. | |
| 505 | 0 | . | ‡aIngredients and equipment -- Techniques -- Classic -- Chocolaty -- Fruity -- Nostalgic -- Surprising -- Festive -- Boozy -- And to top it off... |
| 520 | . | ‡aReviews techniques for making ice cream and other frozen treats, and shares fresh, seasonal recipes for such fare as Mexican chocolate ice cream with churros, blood orange granita, cherry ice pops, and honey frozen yogurt. | |
| 504 | . | ‡aIncludes bibliographical references (page 224) and indexes. | |
| 650 | 0. | ‡aIce cream, ices, etc. ‡0(LARL_NWRL_CONSORTIUM)22660 | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0(LARL_NWRL_CONSORTIUM)175846 | |
| 700 | 1 | . | ‡aThoresen, Mary Jo, ‡eauthor. |
| 775 | 0 | 8. | ‡iReproduction of (manifestation): ‡aTassinello, Anthony. ‡tIce cream social. ‡dBerkeley, CA : Sonoma Press, [2016] ‡z9781943451302 |
| 905 | . | ‡uvanderl | |
| 901 | . | ‡a447291 ‡bAUTOGEN ‡c447291 ‡tbiblio ‡soclc | |

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