National Geographic backyard guide to edible wild ... Read More
Available copies
- 3 of 3 copies available at LARL/NWRL Consortium.
- 2 of 2 copies available at Lake Agassiz Regional Library. (Show preferred library)
Current holds
0 current holds with 3 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Ada Public Library | 581.632 HER (Text) | 33500014189625 | Main | Available | - |
| Detroit Lakes Public Library | 581.632 HER (Text) | 33500014189633 | Main | Available | - |
| Karlstad LINK Site | 581.632 HER (Text) | 35500006858300 | Main | Available | - |
Record details
- ISBN: 9781426223709
- ISBN: 1426223706
- Physical Description: 285 pages : color illustrations ; 21 cm
- Publisher: Washington, D.C. : National Geographic, [2025]
- Copyright: ©2025
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references (page 278) and ... Read More |
| Summary, etc.: | "A reliable guide to common wild plants that can ... Read More The National Geographic Backyard Guide to Edible ... Read More |
Search for related items by subject
| Subject: | Wild plants, Edible > United States > Identification. Medicinal plants > United States > Identification. Cooking (Wild foods) |
| Genre: | Field guides. Field guides. Illustrated works. |
Search for related items by series
| LDR | 02995cam a22005658i 4500 | ||
|---|---|---|---|
| 001 | 456473 | ||
| 003 | LARL_NWRL_CONSORTIUM | ||
| 005 | 20250416155405.0 | ||
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| 020 | . | ‡a9781426223709 ‡q(paperback) | |
| 020 | . | ‡a1426223706 ‡q(paperback) | |
| 035 | . | ‡a(OCoLC)1445900225 | |
| 042 | . | ‡apcc | |
| 043 | . | ‡an-us--- | |
| 070 | 0 | . | ‡aQK98.5.U6 ‡bH47 2025 |
| 082 | 0 | 0. | ‡a581.6/320973 ‡223/eng/20240711 |
| 100 | 1 | . | ‡aHernandez, Mimi Prunella, ‡eauthor. |
| 245 | 1 | 0. | ‡aNational Geographic backyard guide to edible wild plants / ‡cMimi Prunella Hernandez and Heather Wood Buzzard ; illustrations by Mafalda Paiva. |
| 246 | 3 | . | ‡aBackyard guide to edible wild plants |
| 264 | 1. | ‡aWashington, D.C. : ‡bNational Geographic, ‡c[2025] | |
| 264 | 4. | ‡c©2025 | |
| 300 | . | ‡a285 pages : ‡bcolor illustrations ; ‡c21 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 336 | . | ‡astill image ‡bsti ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 490 | 0 | . | ‡aNational Geographic backyard guides |
| 504 | . | ‡aIncludes bibliographical references (page 278) and index. | |
| 520 | . | ‡a"A reliable guide to common wild plants that can be foraged for food or home remedies"-- ‡cProvided by publisher. | |
| 520 | . | ‡aThe National Geographic Backyard Guide to Edible Wild Plants is a vibrant handbook featuring 102 common wild plants that can be foraged for food and drink. It covers a wide range of plants, from sunflowers to wild grapes, with detailed identification, preparation tips, and recipes. The book is organized into seven sections based on the plant parts most useful for foraging (roots, leaves, flowers, fruits, seeds, shoots, and "backyard superstars"). Each plant is photographed, illustrated, and described for easy learning, making it accessible for novice foragers. Written by Mimi Prunella Hernandez and Heather Wood Buzzard, it combines botanical knowledge with creative culinary advice. | |
| 650 | 0. | ‡aWild plants, Edible ‡zUnited States ‡vIdentification. | |
| 650 | 0. | ‡aMedicinal plants ‡zUnited States ‡vIdentification. | |
| 650 | 0. | ‡aCooking (Wild foods) ‡0(LARL_NWRL_CONSORTIUM)17751 | |
| 655 | 0. | ‡aField guides. | |
| 655 | 7. | ‡aField guides. ‡2lcgft | |
| 655 | 7. | ‡aIllustrated works. ‡2lcgft | |
| 700 | 1 | . | ‡aWood, Heather, ‡d1946- ‡eauthor. ‡1https://id.oclc.org/worldcat/entity/E39PBJdrD8Y3twBhCJYJPCJVYP |
| 700 | 1 | . | ‡aPaiva, Mafalda, ‡eillustrator. |
| 710 | 2 | . | ‡aNational Geographic Society (U.S.), ‡epublisher. ‡0(LARL_NWRL_CONSORTIUM)2208 |
| 901 | . | ‡a456473 ‡bOCoLC ‡c456473 ‡tbiblio ‡soclc | |

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