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Available copies
- 1 of 1 copy available at LARL/NWRL Consortium.
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0 current holds with 1 total copy.
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Warroad Public Library | j 641.59 TOW (Text) | 35500003278742 | Main | Available | - |
Record details
- ISBN: 1588106098
- Physical Description: 48 p. : col. ill. ; 27 cm.
- Publisher: Chicago, Ill : Heinemann Library, 2002.
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references and index. |
| Formatted Contents Note: | French food -- Ingredients -- Before you start -- ... Read More |
| Summary, etc.: | A collection of recipes from France, plus cultural ... Read More |
Search for related items by subject
| Subject: | Cooking, French > Juvenile literature. Cooking, French. |
Search for related items by series
| LDR | 01479nam a22003138a 4500 | ||
|---|---|---|---|
| 001 | 47662 | ||
| 003 | LARL_NWRL_CONSORTIUM | ||
| 005 | 20010810150528.0 | ||
| 008 | 010806s2002 ilu c b 001 0 eng | ||
| 020 | . | ‡a1588106098 | |
| 035 | 0 | 0. | ‡ilcmarc/AZZ-1921/NWRLTECH |
| 042 | . | ‡apcc ‡alcac | |
| 043 | . | ‡ae-fr--- | |
| 082 | 0 | 0. | ‡a641.5944 ‡221 |
| 099 | . | ‡aj 641.59 ‡bTOW | |
| 100 | 1 | . | ‡aTownsend, Sue, ‡d1963- ‡0(LARL_NWRL_CONSORTIUM)130774 |
| 245 | 1 | 0. | ‡aFrance / ‡cSue Townsend. |
| 260 | . | ‡aChicago, Ill : ‡bHeinemann Library, ‡c2002. | |
| 300 | . | ‡a48 p. : ‡bcol. ill. ; ‡c27 cm. | |
| 490 | 0 | . | ‡aWorld of recipes |
| 504 | . | ‡aIncludes bibliographical references and index. | |
| 505 | 0 | . | ‡aFrench food -- Ingredients -- Before you start -- French onion soup -- Vichyssoise -- Fish goujons with aioli -- Quiche lorraine -- Nicoise salad -- Croque monsieur -- Steak with chervil butter -- Gratin dauphinois -- Tomato and green salad -- Mushroom omelette -- Ratatiouille -- Pissaladiere -- Apple tart -- Chocolate truffles -- Creme brulee -- Profiteroles -- Tuiles aux noisette -- More books to read -- Healthy eating. |
| 520 | . | ‡aA collection of recipes from France, plus cultural and nutritional information. | |
| 650 | 0. | ‡aCooking, French ‡vJuvenile literature. | |
| 650 | 1. | ‡aCooking, French. ‡0(LARL_NWRL_CONSORTIUM)17617 | |
| 901 | . | ‡a47662 ‡bISxN ‡c47662 ‡tbiblio | |
