The flavor of fire : recipes for grilling & ... Read More
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Available copies
- 2 of 2 copies available at LARL/NWRL Consortium.
- 2 of 2 copies available at Lake Agassiz Regional Library. (Show preferred library)
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0 current holds with 2 total copies.
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Crookston Public Library | 641.5784 CLA (Text) | 33500014393573 | New | Available | - |
| Fosston Public Library | 641.5784 CLA (Text) | 33500014393581 | New | Available | - |
Record details
- ISBN: 9781797225678
- ISBN: 1797225677
- Physical Description: 256 pages : color illustrations ; 27 cm
- Publisher: San Francisco, California : Chronicle Books, [2026]
- Copyright: ©2026
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Introduction -- 1: The setup. Choosing your ... Read More |
| Summary, etc.: | "A cookbook sharing techniques for grilling, ... Read More |
Search for related items by subject
| Subject: | Barbecuing. Smoking (Cooking) Cooking, American > Southern style. COOKING / Methods / Barbecue & Grilling. |
| Genre: | Cookbooks. |
| LDR | 02579cam a2200541 i 4500 | ||
|---|---|---|---|
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| 003 | LARL_NWRL_CONSORTIUM | ||
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| 020 | . | ‡a1797225677 | |
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| 082 | 0 | 0. | ‡a641.5/784 ‡223/eng/20251125 |
| 100 | 1 | . | ‡aClark, Kelsey Barnard, ‡eauthor. ‡4aut ‡1https://id.oclc.org/worldcat/entity/E39PCjy7RFHJyJjpCjxJphcvwP |
| 245 | 1 | 4. | ‡aThe flavor of fire : ‡brecipes for grilling & smoking with Southern flair / ‡cKelsey Barnard Clark ; photographs by Antonis Achilleos. |
| 264 | 1. | ‡aSan Francisco, California : ‡bChronicle Books, ‡c[2026] | |
| 264 | 4. | ‡c©2026 | |
| 300 | . | ‡a256 pages : ‡bcolor illustrations ; ‡c27 cm | |
| 334 | . | ‡asingle unit ‡bmono | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 505 | 0 | . | ‡aIntroduction -- 1: The setup. Choosing your appliance -- Outdoor cooking toolkit -- Outdoor entertaining toolkit -- 2: The techniques. Grilling -- Smoking -- 3: Bringing it all together. Adding flavor -- Sauces & condiments -- Veggies & greens -- Starchy sides -- 4: Menus. Acknowledgments -- Index. |
| 520 | . | ‡a"A cookbook sharing techniques for grilling, smoking, and cooking over an open flame, with over 100 recipes, including sauces and side dishes."-- Provided by publisher. | |
| 650 | 0. | ‡aBarbecuing. ‡0(LARL_NWRL_CONSORTIUM)14654 | |
| 650 | 0. | ‡aSmoking (Cooking) | |
| 650 | 0. | ‡aCooking, American ‡xSouthern style. ‡0(LARL_NWRL_CONSORTIUM)17601 | |
| 650 | 7. | ‡aCOOKING / Methods / Barbecue & Grilling. ‡2bisacsh | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0(LARL_NWRL_CONSORTIUM)175846 | |
| 700 | 1 | . | ‡aAchilleos, Antonis, ‡ephotographer. ‡1https://id.oclc.org/worldcat/entity/E39PCjrtrkXCdjmrdv3DJxYGxP ‡0(LARL_NWRL_CONSORTIUM)201328 |
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