Soomaaliya : food, memory, and migration: a ... Read More
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Available copies
- 0 of 1 copy available at LARL/NWRL Consortium.
- 0 of 1 copy available at Lake Agassiz Regional Library. (Show preferred library)
Current holds
1 current hold with 1 total copy.
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
Record details
- ISBN: 9781958417836
- ISBN: 1958417831
- Physical Description: 271 pages : illustrations, map ; 26 cm
- Edition: First edition.
- Publisher: Berkeley, CA : Hardie Grant North America, [2026]
- Copyright: ©2026
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references (pages ... Read More |
| Formatted Contents Note: | Chapter 1: Somalia and its cuisine -- Chapter 2: A ... Read More |
| Summary, etc.: | "75 recipes spanning cherished classics and modern ... Read More |
Search for related items by subject
| Subject: | Cooking, Somali. Food habits > Somalia. Cooking > Somalia. Cooking, Eastern African. Somalia > Social life and customs. Somalia > History. COOKING / Essays & Narratives. |
| Genre: | Cookbooks. Cookbooks. |
