Catalog

Record Details

Catalog Search



How to cook everything vegan : exciting ... Read More

Available copies

  • 0 of 2 copies available at LARL/NWRL Consortium.
  • 0 of 2 copies available at Lake Agassiz Regional Library. (Show preferred library)

Current holds

1 current hold with 2 total copies.

Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Detroit Lakes Public Library 641.5636 BIT (Text) 33500014488761 New Checked out 12/03/2026
LARL Cataloging LARL166846 (Text) LARL166846 New On order -

Record details

  • ISBN: 9780063345218
  • ISBN: 0063345218
  • Physical Description: x, 323 pages : color illustrations ; 24 cm.
  • Edition: First edition.
  • Publisher: New York, NY : HarperCollins Publishers, 2026.

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Introduction: Think plants -- The vegan kitchen -- ... Read More
Summary, etc.:
Mark Bittman's newest book in the How to Cook ... Read More
Subject: Vegan cooking.
COOKING / Vegan.
HEALTH & FITNESS / Diet & Nutrition / Diets.
COOKING / Courses & Dishes.
COOKING / Methods / Quick & Easy.
COOKING / Specific Ingredients / Vegetables.
COOKING / Vegetarian.
Vegan cooking
Genre: Cookbooks.
LDR 03604cam a22005778i 4500
001492346
003LARL_NWRL_CONSORTIUM
00520261105201851.0
008260715s2026 maua e 001 0 eng d
040 . ‡aUKMGB ‡beng ‡erda ‡cUKMGB ‡dOCLCO ‡dMTSCT ‡dBDX ‡dCHILD ‡dHBP ‡dOCLCO ‡dZPX ‡dLE# ‡dIUK ‡dCLE ‡dSDD
015 . ‡aGBC6113004 ‡2bnb
0167 . ‡a300785744 ‡2Uk
019 . ‡a1614427577
020 . ‡a9780063345218 ‡q(hardback)
020 . ‡a0063345218 ‡q(hardback)
0248 . ‡aCIPO000441872
035 . ‡a(OCoLC)1619445148 ‡z(OCoLC)1614427577
08204. ‡a641.56362 ‡223
1001 . ‡aBittman, Mark, ‡eauthor. ‡1https://id.oclc.org/worldcat/entity/E39PBJdRyK6mry4Y6kGc3WfDv3 ‡1https://isni.org/isni/0000000031849569 ‡0(LARL_NWRL_CONSORTIUM)154372
24510. ‡aHow to cook everything vegan : ‡bexciting plant-based eating for all / ‡cMark Bittman ; photography by Ghazalle Badiozamani.
250 . ‡aFirst edition.
264 1. ‡aNew York, NY : ‡bHarperCollins Publishers, ‡c2026.
300 . ‡ax, 323 pages : ‡bcolor illustrations ; ‡c24 cm.
336 . ‡atext ‡btxt ‡2rdacontent
336 . ‡astill image ‡bsti ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
4900 . ‡aHow to cook everything ; ‡v10
500 . ‡aIncludes index.
520 . ‡aMark Bittman's newest book in the How to Cook Everything series offers a lifetime of exciting plant-based eating for all, with hundreds of vegan dishes to cook from scratch. Whether you're already a committed vegan, an enthusiastic part-time vegan, or just plant-curious, How to Cook Everything Vegan provides a simple roadmap for the best plant-based food you'll ever eat--free from ultra-processed alternatives and junk food. With straightforward recipes and variations, plus helpful technique and ingredient guides, you'll learn all the ways to turn basic cooking into hundreds of exciting meals, snacks, and desserts. Bittman's guidance helps home cooks assemble dishes into delicious, flexible meals, including how to spin flavors and seasonings, make smart ingredient substitutions, reimagine leftovers, and use ingredients you already have in the fridge, freezer, and pantry. This is the vegan book you've been waiting for, with stunning photographs and vibrant recipes for transforming real food into simply delicious, satisfying meals. How to Cook Everything Vegan is practical for when you need dinner on a busy weeknight or want to celebrate with family and friends. Like Bittman says, "Let's cook some plants."
5050 . ‡aIntroduction: Think plants -- The vegan kitchen -- Flavors -- Dairy -- Leaves -- FAVs -- Roots -- Grains -- Noodles -- Beans -- Tofu -- Bread -- Sweets.
650 0. ‡aVegan cooking. ‡0(LARL_NWRL_CONSORTIUM)40734
650 7. ‡aCOOKING / Vegan. ‡2bisacsh
650 7. ‡aHEALTH & FITNESS / Diet & Nutrition / Diets. ‡2bisacsh
650 7. ‡aCOOKING / Courses & Dishes. ‡2bisacsh
650 7. ‡aCOOKING / Methods / Quick & Easy. ‡2bisacsh
650 7. ‡aCOOKING / Specific Ingredients / Vegetables. ‡2bisacsh
650 7. ‡aCOOKING / Vegetarian. ‡2bisacsh
650 7. ‡aVegan cooking ‡2fast ‡0(LARL_NWRL_CONSORTIUM)40734
655 7. ‡aCookbooks. ‡2lcgft ‡0(LARL_NWRL_CONSORTIUM)175846
7001 . ‡aBadiozamani, Ghazalle ‡c(Photographer), ‡ephotographer. ‡1https://id.oclc.org/worldcat/entity/E39PCjtDgJBqB3DThdh3wbRWj3
901 . ‡a492346 ‡bOCoLC ‡c492346 ‡tbiblio ‡sIngram On-Order

Additional Resources