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The food & wine of France : eating & drinking from ... Read More

Behr, Edward, 1951-(author.).

Available copies

  • 1 of 1 copy available at LARL/NWRL Consortium.
  • 1 of 1 copy available at Lake Agassiz Regional Library. (Show preferred library)

Current holds

0 current holds with 1 total copy.

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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Moorhead Public Library 641.5944 BEH (Text) 33500012390605 Main Available -

Record details

  • ISBN: 1594204527
  • ISBN: 9781594204524
  • Physical Description: 301 pages ; 25 cm
  • Publisher: New York : Penguin Press, 2016.

Content descriptions

General Note:
Includes index.
Summary, etc.:
In THE FOOD AND WINE OF FRANCE, the influential ... Read More

Search for related items by subject

Subject: Gastronomy > France > History.
Cooking > France.
Food habits > France.
Cooking, French.
Wine and wine making > France.
France > Description and travel.

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