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Maison Kayser's French pastry workshop / Eric ... Read More

Kayser, Éric.(Author).
Pessina, Massimo,(photographer.). Boyer, Blandine,(photographer.). ... Read More

Available copies

  • 1 of 1 copy available at LARL/NWRL Consortium.
  • 1 of 1 copy available at Lake Agassiz Regional Library. (Show preferred library)

Current holds

0 current holds with 1 total copy.

Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Detroit Lakes Public Library 641.865 KAY (Text) 33500012580643 Main Available -

Record details

  • ISBN: 9780316439275
  • ISBN: 0316439274
  • Physical Description: ix, 246 pages : color illustrations ; 25 cm
  • Edition: First Edition.
  • Publisher: New York, NY : Black Dog & Leventhal Publishers, [2017]

Content descriptions

General Note:
"A step-by-step guide"--Cover.
Originally published in 2014 by Larousse in France under the title L'Atelier Gourmand d'Eric Kayser
Includes recipe index.
Formatted Contents Note:
Les gâteaux de tous les jours -- Les biscuits -- ... Read More
Summary, etc.:
Originally published in France, Maison Kayser's ... Read More
Subject: Pastry.
Cooking, French.
Genre: Cookbooks.

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