Sourdough : recipes for rustic fermented breads, ... Read More
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Available copies
- 1 of 2 copies available at LARL/NWRL Consortium. (Show)
- 1 of 2 copies available at Lake Agassiz Regional Library.
Current holds
0 current holds with 2 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Hawley Public Library | 641.815 OWE (Text) | 33500014298822 | New | Available | - |
| McIntosh Public Library | 641.815 OWE (Text) | 33500014298814 | New | Checked out | 11/06/2026 |
Record details
- ISBN: 9781645474173
- ISBN: 1645474178
- Physical Description: xv, 277 pages : color illustrations ; 27 cm
- Edition: 10th anniversary edition.
- Publisher: Boulder, Colorado : Shambhala, 2025.
Content descriptions
| General Note: | The 10th anniversary edition, published in 2025, includes some small revisions along with an ... Read More Originally published in 2015. |
| Bibliography, etc. Note: | Includes bibliographical references (page 266) and ... Read More |
| Formatted Contents Note: | The sourdough. Kitchen notes -- Stocking the ... Read More |
| Summary, etc.: | "In Sarah Owens's pioneering Sourdough, she ... Read More |
Search for related items by subject
| Subject: | Cooking (Sourdough) Sourdough bread. Baking. Seasonal cooking. COOKING / Methods / Baking. COOKING / Courses & Dishes / Bread. COOKING / Courses & Dishes / Desserts. |
| Genre: | Cookbooks. |
