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The art of French tarts / Jacquy Pfeiffer with ... Read More

Pfeiffer, Jacquy,(author., Author, Author).
Shulman, Martha Rose,(author., Added Author).

Available copies

  • 0 of 1 copy available at LARL/NWRL Consortium.
  • 0 of 1 copy available at Lake Agassiz Regional Library. (Show preferred library)

Current holds

1 current hold with 1 total copy.

Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Fertile Public Library 641.8652 PFE (Text) 33500014490239 New On holds shelf -

Record details

  • ISBN: 9780593803752
  • ISBN: 0593803752
  • Physical Description: xxxvi, 395 pages : color illustrations ; 26 cm
  • Edition: First hardcover edition.
  • Publisher: New York : Alfred A. Knopf, 2026.

Content descriptions

General Note:
"A Borzoi book."
Bibliography, etc. Note:
Includes index.
Formatted Contents Note:
Preface -- Introduction -- How to use this book -- ... Read More
Summary, etc.:
"This is a cookbook with directions and recipes ... Read More
Subject: Pies > France.
Pastry.
Desserts.
Baking.
Pies.
Genre: Cookbooks
Cookbooks.
Recipes.

Additional Resources